Menu
Order Online from Chapin’s Bayside!
Order Online
In the Raw • Appetizers • Salads • Pizzas • Entrees • Sandwiches • Fried Dinners • Sides • Kid’s
(GF) Gluten Free / (S) Shellfish
Please inform your server if anyone in your party has a food allergy. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness.
In the Raw
WELLFLEET OYSTERS (SH) (F) — $24
sherry mignonette, cocktail sauce, horseradish
SHRIMP COCKTAIL (4) (SH) (F) — $20
cocktail sauce and lemon
Tuna poke bowl (f) (a) (Se) — $24
sushi rice, avocado, cucumber, scallions, spicy kewpie mayo, wakame seaweed salad, sesame soy vinaigrette
Appetizers
Cape Cod Clam Chowder (SH) (D) (G) (A) — $12
cream-based chowder, tender chopped sea clams, bacon, potato, onion, herbs and spices
baked bayside NACHOS (SH) (D) (G) (F) (A) — $19
cotija & cheddar jack, refried beans, jalapenos, tomato salsa, sour cream, guacamole
add grilled diced chicken +6
chapin’s “cheesesteak eggroll” (SH) (D) (G) (F) (A) (E) — $19
shaved beef, vidalia onion, cheddar jack cheese, house special sauce
bang bang shrimp (sh) (d) (f) (a) — $23
crispy shrimp, sweet chili & sriracha aoili, sesame seed & scallion garnish
New England fried calamari (SH) (D) (G) (F) (A) (E) — $19
banana peppers, chili spiked marinara dipping sauce
crisp brussels & banana pepper (SH) (D) (G) (F) (A) (E) — $15
tossed in sweet chili glaze
BONELESS BUFFALO chicken TENDERS (SH) (D) (G) (F) (A) (E) — $18
or choice of house dragon BBQ, sweet chili sauce, teriyaki sauce or plain served with bleu cheese, carrots, celery
Salads
ADD Shrimp +11, Chicken +8, Grilled Steak +15
classic CAESAR (D) (G) (F) (E) (A) (S) — $15
romaine hearts, shaved parmesan cheese, classic Caesar dressing, & crouton garnish
grilled chicken cobb (D) (e) (A) (N) — $20
crumbled goat cheese, crumbled bacon, roasted tomato, roasted pepper, avocado, field greens, basil pesto & champagne vinaigrette
baby gem WEDGE (D) (A) — $18
crispy diced bacon, crumbled bleu cheese, roasted tomato, house bleu cheese dressing, crisp onion garnish
Grilled Pizza
classic MARGHERITA (D) (G) (a) (V) — $24
roasted tomato, fresh mozzarella, basil garnish
PEPPERONI (D) (G) (a) — $22
sliced pepperoni, house marinara sauce, mozzarella
BBQ CHICKEN (D) (G) (a) — $22
roasted chicken, caramelized onion, mozzarella cheese, house dragon bbq sauce
Entrees
baked shellfish medley (SH) (D) (G) (f) (A) — $38
sea scallop, lobster & tiger shrimp in a savory white wine garlic cream sauce, Ritz cracker crumb topper, jasmine rice, seasonal vegetable
pan seared basil pesto crusted scottish salmon (d) (g) (f) (A) (n) — $32
yukon gold mashed potato with crisp onion garnish, seasonal vegetable, green goddess aioli
MARYLAND STYLE JUMBO LUMP CRAB CAKES (sh) (d) (g) (e) (A) — $40
roasted confetti fingerling potato, cole slaw, Old Bay aioli
MEZZA RIGATONI A LA VODKA (d) (G) (A) — $25
classic tomato vodka cream sauce, shaved parmesan garnish
add sweet sausage +9 add sauteed shrimp +11 add grilled chicken +8 add lobster +18
ale battered fish & chips (SH) (d) (G) (f) (A) — $34
French fries, cole slaw, lemon & “Chapin’s Tartar Sauce”
BOURBON steak tips (d) (a) (s) — $36
yukon gold mashed potato, seasonal vegetable
blackened atlantic SWORDFISH (SH) (D) (a) (F) — $35
sweet potato crabmeat hash, crisp brussels sprouts, bbq lobster sauce scallion garnish
Sandwiches
classic chilled Lobster Roll (SH) (D) (G) (E) — MKT
toasted brioche bun, lemon, coleslaw
Hot Lobster Roll (SH) (D) (G) (E) — MKT
toasted brioche bun, butter, lemon, coleslaw
FISH TACOS (2) (SH) (D) (G) (F) (A) (E) (S) — $26
flour tortilla, cole slaw, cheddar jack cheese, picante tomato salsa, chipotle mayo, cilantro & lime garnish
big joe mac BURGER — $23 (sh) (D) (f) (G) (E) (A)
double smash burger, American cheese, Mac slaw, Mac sauce, bulky roll
CHAPIN’S spicy buttermilk fried chicken SANDWICH (sh) (D) (G) (f) (a) (E) — $21
bulky roll, cole slaw, house hot sauce
GRILLED CHICKEN CAPRESE SANDWICH (D) (G) — $24
fresh mozzarella, roasted tomatoes, arugula, basil pesto, balsamic glaze, grilled ciabatta square
fried cod fish SANDWICH (sh) (D) (G) (f) (E) (A) (s) — $26
gem lettuce, American cheese, “Chapin’s Tartar Sauce”, bulky roll
Fried Dinners
all served with French fries , cole slaw and Chapin’s Tartar Sauce
Fried Shrimp (SH) (D) (G) (F) (E) —$26
served with cocktail sauce
Fried Scallops (SH) (D) (G) (F) (E) — MKT
Fried whole belly clams (SH) (D) (G) (F) (E) — MKT
Fried Fisherman’s Platter (SH) (D) (G) (F) (E) — mkt
shrimp, scallops, codfish, whole belly clams
Sides
French fries (SH) (D) (G) (F) (A) (E) (S) – $10
Parmesan Truffle Fries (SH) (D) (G) (F) (A) (E) (S) – $14
yukon mashed potato (D) – $10
seasonal vegetable (v) – $11
Coleslaw (E) (d) (A) – $10
nherb roasted cofetti fingerling potatoes (v) – $10
Kid’s Menu
with a fountain soda for kids ages 10 & under
hot dog & Fries (SH) (D) (G) (F) (E) – $12
Burger and Fries (SH) (D) (G) (F) (E) – $12
spaghettini Pasta with Butter or marinara Sauce (G) (D) (A) – $12
Fish and Chips (SH) (D) (G) (F) (E) (S) – $12
Chicken Fingers and Fries (SH) (D) (G) (F) (A) (E) (S) – $13
Gluten Free Pasta is available on request +3